lunch time, dinner time etc
monday nov 15th
enjoyed the long weekend. monday came and I didn't feel like being on time today. what else is new. perhaps I enjoyed sleeping alone in my Queen size bed far too long [inlink]metalpeter,193[/inlink]/ [inlink]lilho,190[/inlink]!!!
I cannot remember when I slept in a twin size bed...hmmm
All I know is that I love my featherbed and down comforter - yet I currently desire more fluff but perhaps less feathers. As I wake up with feathers in my hair sometimes and oftentimes they get in my clothes too! speaking of feathers; those birds @ Union Station are going to drive me nuts. they fly so damn low and right at you - they are fearless and demand that if you don't get out of it's way you will be hit!!! Yuck!!! There is no escaping it since I have to go through this station 4 times a day. Perhaps I can minimize it to twice daily if I start taking lunch and stop buying expensive crap everyday. Today I ate at Starbucks and had a turkey & havarti while reading "Dick for a Day" by Fiona Giles. I do enjoy eating in the station because I get to people watch or listen - listening to people talk about one another, complain that their order is incorrect; watch people dart for trains and the metro; watch people watch you; etc etc etc;
I must say its a totally dangerous place - there are so many resturants its insane! @terry we would never have to wonder what can we eat for lunch it would be what won't we eat today!!! big_grin I must ween myself away before I become a rollie pollie - there is an inhouse Ben & Jerry's too!!! mmm yummy! Why can't lunch be two hours long? I could have a full course lunch meal and take in a movie before returning to the office .
brb must cook a real dinner.
So I decided to make boneless skinless 99 % fat free thinly sliced chicken breast w/marjoram & a drizzle of roasted garlic olive oil and stuffing for dinner. and because I don't want to open another bottle of wine I will drink what is open: Santa Rita Sauvignon Blanc ((who ever brought this to my birthday party - Mucho Grazias, its delicious)) Now I should have leftovers ommitting the wine to take to work for lunch tomorrow thus limiting my contact with those crazy nasty birds that look like they ate squirrels for lunch!
>>Posted By: southernyankee
enjoyed the long weekend. monday came and I didn't feel like being on time today. what else is new. perhaps I enjoyed sleeping alone in my Queen size bed far too long [inlink]metalpeter,193[/inlink]/ [inlink]lilho,190[/inlink]!!!
I cannot remember when I slept in a twin size bed...hmmm
All I know is that I love my featherbed and down comforter - yet I currently desire more fluff but perhaps less feathers. As I wake up with feathers in my hair sometimes and oftentimes they get in my clothes too! speaking of feathers; those birds @ Union Station are going to drive me nuts. they fly so damn low and right at you - they are fearless and demand that if you don't get out of it's way you will be hit!!! Yuck!!! There is no escaping it since I have to go through this station 4 times a day. Perhaps I can minimize it to twice daily if I start taking lunch and stop buying expensive crap everyday. Today I ate at Starbucks and had a turkey & havarti while reading "Dick for a Day" by Fiona Giles. I do enjoy eating in the station because I get to people watch or listen - listening to people talk about one another, complain that their order is incorrect; watch people dart for trains and the metro; watch people watch you; etc etc etc;
I must say its a totally dangerous place - there are so many resturants its insane! @terry we would never have to wonder what can we eat for lunch it would be what won't we eat today!!! big_grin I must ween myself away before I become a rollie pollie - there is an inhouse Ben & Jerry's too!!! mmm yummy! Why can't lunch be two hours long? I could have a full course lunch meal and take in a movie before returning to the office .
brb must cook a real dinner.
So I decided to make boneless skinless 99 % fat free thinly sliced chicken breast w/marjoram & a drizzle of roasted garlic olive oil and stuffing for dinner. and because I don't want to open another bottle of wine I will drink what is open: Santa Rita Sauvignon Blanc ((who ever brought this to my birthday party - Mucho Grazias, its delicious)) Now I should have leftovers ommitting the wine to take to work for lunch tomorrow thus limiting my contact with those crazy nasty birds that look like they ate squirrels for lunch!
>>Posted By: southernyankee