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heidi’s journal

Cous cous

· · 🌡️ 35°F

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I'm loving @tinypliny's dinners, virtually unfortunately. I thought I'd share mine.

1 c. water
1 T. butter
1 t. veggie base/bouillon
4 scoops of cous cous in a can
1/4 c. raisins (estimate)
2 T. sunflower seeds (estimate)
2 T. fresh cilantro, chopped

Boil water, butter, veggie base. Remove from heat. Stir in cous cous, raisins and sunflower seeds. Let sit for 7 minutes. Stir in cilantro. Salt if necessary.

Quick & easy! Not really a meal, but a good start of one.


79 words

💬 1 comment

  1. tinypliny ·

    Now that's what I call an awesome fast-food recipe! Add some chopped carrots and you are set with a nice veggie serving. :)

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