Mussel dinner
This year I started eating mussels. It's may be surprising for me but some have argued mussels are the most ethicial seafood to eat, since they are low carbon, take next to no resources to grow, and have no pain receptors.
They are also only ~$4.50 for a package of frozen cooked Canadian mussels at the coop.
But regardless I have really been enjoying eating them once a week with @paul. We make a quick broth out of sauteed onion and garlic, veggie stock, and herbs de provence. With some vegetables and garlic bread it's such an amazing dinner.
They are also only ~$4.50 for a package of frozen cooked Canadian mussels at the coop.
But regardless I have really been enjoying eating them once a week with @paul. We make a quick broth out of sauteed onion and garlic, veggie stock, and herbs de provence. With some vegetables and garlic bread it's such an amazing dinner.
