Remember that post aeons ago wherein I sent a photo of this vintage bar manual I got from my Gram? And we were all like, ooh, we should have Vintage Cocktail Night? And I was like... oh, everything in this book is awful?

We're drinking a recipe now, which isn't horrible. That's the best endorsement I can currently give it. (After two or three more I may change my tune.) It's called the Queen Ellizabeth.
The current debate is whether it's named for number 1, or number 2. (#1 reigned until 1607; #2 is currently reigning and is on the Canadian money, remember her?)
The book was initially published in 1934. So, there's that. I know QEII was born by then, but would she have been well-known enough to have a drink named for her? She certainly wasn't crowned yet, and thus wouldn't have been Queen yet, but...
Anyway.

The drink recipe has no actual units given, just proportions, which is fine. Except I don't know what a dash is unless it's salt. How to add a "dash" of absinthe is beyond me. I rinsed the glasses with it and then dumped it into the shaker, that's how I measured a "dash". Then I added a little more, because I like absinthe.

1 dash absinthe
1/4 Cointreau
1/4 lemon juice
1/2 gin
Stir well over ice; strain to serve.

It's not bad.

New Year's Eve, for us, is usually about exotic drinks. It's (e:zobar)'s birthday, so he gets to decide what we do. If he wants to stay in and watch Fear & Loathing in Las Vegas, we do. If he wants to go to an (e:strip) party, we do. If he wants to go to a slumber party at his buddy's house, we do. If he wants to go for a hike around Goat Island at midnight in the rain, we do. So I'm not sure yet what we'll do, but I'm up for whatever he wants, because he always does whatever I want on my birthday. Also he's thirty today so that only happens once and that's awesome, and all.