So I measured my morning PH as the test strip pocket suggests. Urine 5.75-6.0 , saliva 6.75. I guess I am acidic but according to the packet the healthiest urine is 6.0-6.9 and I was close. The second reading was almost exactly 6.0.
The more intereting/ gross part is that my orange tongue now also includes orange spit. I didn't reaalize till I spit it out to measure the Ph.
I get so frustrated when I read things like the following. I already eat a varied natural foods diet, I don't do drugs or drink, I exercise, I guess I have stress but who doesn't. I've barely ever taken antibiotics in my life, except for like during surgery and I sleep well. Not to mention my gastroenterologist can only schedule me in May 5th at 7:45am. What the frick? I need a new doctor. Its weird, I have money, I have insurance, I have a problem and there is no doctor - again.
by lf08, Jun 20, 2008 07:29PM
I have experienced orange tongue since December 2007. I saw the gastroenterologist and told me it was a yeast infection in my mouth. I was give nDiflucan for about a week. It seemed to go away but it came back as soon as finished this medication. Same the antibiotics. Later I learned that its not a yeast infection. But it definitely has to do with the stomach. It definitley comes from a combination of extremeties like stress, eating poorly, not excersing, and not getting proper sleep and the misuse of antibiotics and over the counter medicines. I have ulcer, hiatal hernia, gastritis, and ulcerative proctoctis. I saw a macrobiologist doctor in February and he was able to tell me my deficiencies. According to him I was lacking oxygen, developing kidney stones, pancreatis (pancreatitis), etc. It all makes sense. Our bodies are not designed to intake chemicals. I completely changed my diet and starting taking probiotics and herbs to heal myself naturally. I have been improving slowly, I feel better and the orange coating is not as dark as before. Definitely take oil of oregano, garlic and mastic gum helps as well as eating organic whole foods. WE NEED TO DETOX OUR BODIES NATURALLY! 
Seems there are lot of people with this issue:http://www.medhelp.org/posts/Ear--Nose--Throat/Orange-tongue/show/7117
At a minimum most of the people reporting this seem to agrees the bitter metal taste is terrible.
Maybe an allergy to metal to the metal in my new fake tooth - It seemed to start right after I got it?
hi everyone, i too have orange tongue. I actually got this years ago when i was a kid and had braces, no one could really figure it out, i was sent to specialist after specialist and they eventually decided it was an allergy to the metal in the braces, and took them out.
i would buy it.... but only to eat it with you. or (e:hodown).
It looks good but not that price good.
Australian Wagyū cattle are grain fed for the last 300–500 days of production. Wagyu bred in Western Australia's Margaret River region often have Red Wine added to their feed as well. Although less than 100,000 of the 28.8 million head of cattle in Australia are Wagyū or Wagyū infused, the long feed nature of Wagyū production takes up 40% of Australian feedlot space in any given 12 month period.
It has the airfare from australia tagged on and its really kangaroo meat.
hahaha