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I really want to make Pandan-flavoured milk but I don't know where to find it... Any ideas?
PS: Pandan smells like a rustic wonderful variant of natural vanilla. Vanilla essence just doesn't reach the subtlety that is Pandan.
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Pandan milk actually tastes like vanilla flavoured soymilk. Since I decided that my unhealthy obsession with soymilk (e:tinypliny,50430) needs to be killed mercilessly, I want to make skim milk taste as fabulous, if not better and Pandan is the only way to go...
I have never seen fresh pandan leaves anywhere. I bought some canned pandan juice stuff once to flavor a cake that didn't turn out :::link::: I have never specifically looked for the leaves but I would check a chau or the cambodian market on niagara st, that was where I found the canned stuff. They have lots of different fresh and frozen green things at a chau. Best thing to do if you are looking for something specific is to find the vietnamese name for it and ask them. :::link::: Good luck I wonder what pandan milk tastes like