Bills Food Mart, 32 Allen St, Buffalo, NY 14202

Location: At the southwest corner of the Allen & North Pearl Street crossing, a block away from Main Street.

The best thing about this store is that it seems to have a little bit of everything. However, the "everything" is somewhat haphazardly organized and somewhat dusty at places.

The produce section today had plastic-wrapped lettuce, tomatoes, bananas, potatoes, onions, lemons, limes and some more fruits that I cannot recall very well. Half the produce is in a glass enclosed (maybe chilled?) container to your left as you enter the store and the other half is in sacks further down the 1st aisle to your right. However, the two halves together did not catch my fickle fancy. That said, the prices did seem very reasonable.

This store had a funny feel to it. It seemed like a small store when I entered but like Dr. Who's transcendental Tardis, it expanded and expanded to finally emerge as a rather big store! I crossed aisle after aisle of merchandise, jammed to capacity.

The store has a crowded feel to it and I had to look hard and twice to remember stuff. It had the usual 800 million snacks and a whole wall of sodas, juices etc. In addition, it had milk and a surprising variety of dried lentils/beans. It also had a cheese section, fresh coffee (maybe?.. two coffee machines occupied central pedestals in the store), a meat section, cleaning supplies, toiletries, 1000 million cans of stuff, spices (!), pasta sauces, pickled stuff (cucumber, peppers, olives etc), sandwich components (things in brine/vinegar), half a wall of frozen ready-to-(h)eat food etc.

In spite of my initial impression of haphazardness, I now think there was some method to the madness. The first 2/5th of the store was all edible, the second 1/5th was non-edible supplies, the last 1/5th was drinkable (soda, juice, alcoholic beverages, milk, yogurt etc) or eatable (frozen stuff) and the front 1/5th was cheese, speciality meats, newspapers, cancer-sticks etc

To conclude, I think this store has tons of potential to be something better, with a little organization and a little cleaning. I would consider going here for produce/supply emergencies, however I would also double-check to see if the stuff I bought were well within safe limits of their expiry dates.

Wilson Farms (http://www.wilsonfarms.com/) 304 Elmwood/Summer
Buffalo, NY 14222

This store is located in the North-west corner of the Elmwood-Summer crossing. It has a produce section, but its a high-end (read expensive) version of Wegmans/Tops. The variety of produce is quite impressive but the prices are somewhat higher than what you would be comfortable with, on a daily basis. I would rank its price range in between Tops and Lexington Co-op. It has a generic ATM within its premises. The store also retails NFTA Metro Passes, and some odd auto magazines.

Today, this shop had cucumbers, celery, green bell peppers, limes, lemons, strawberries, peaches, watermelons, apples, oranges, lettuce, grapes, mushrooms, radishes, bananas, onions, potatoes and tomatoes.

In addition to the produce, the shop has the usual 100 million snacks, 200 million soda varieties, about 5 million types of frozen foods, fresh coffee, doughnuts and stuff coated with a triple layer of sugar, candies, a whole range of canned food, cold sandwiches, cleaning supplies and brick-brack, fruit juices and a small section of about 15 different cheeses.

Wilson Farms: Probably good for a big produce emergency but not for daily shopping.

Main Food Mart, 1130 Main St, Buffalo

This grocery is located at the South-West corner of Summer and Main Street. Fresh produce sold here is very limited. The ones that I saw today included:
-- Good quality Bananas
-- Onions
-- Potatoes
-- Oranges

These were prominently displayed in a shelf right in front of the entrance to the shop. Prices are reasonable. Probably good for an emergency shop-stop coming out from the metro station at Summer & Best.

The rest of the shop is well-stocked with the usual 100 million snacks, and carbonated drinks. Apart from the eatables, there are cleaning supplies and other miscellaneous brick-brack.

Good for an emergency potato/onion/orange/banana need.

I am about to become an official E-Stripper (well, almost) and I am super-excited. I think it has something to do with the fact that I would be living on Summer Street in the dead of winter. When the city is buried under 10 feet of snow, I will still be on Summer Street. :) How cheerful is that?!! I am in a cloud of cheerfullness over this pleasant fact.


Now for the mundane. I am wondering if e-strippers could rack their memories yet again and please tell me about their favourite/casual/not-so-favourite/loathed grocery stores in and around downtown? Where are the major groceries? Where are the Ethnic speciality groceries - the Chinese, the Indian, the Vietnamese, the Korean, the Thai and the mediterranean stores with the fresh produce/spices/sauces? Where is the best hummus in town? Where is the best produce in town?

I cook everyday and I think I might die a slow death without ready access to good groceries and produce markets.

Inputs HUGELY appreciated!!! Thanks! :)

Guercio & Sons Inc: 250 Grant St, Buffalo, NY 14213

Since I got off school early today, I decided to make the piligrimage to this famed store and boy, it *deserves* its fame! The produce is varied, rich, high quality and ****CHEAP****!!!

The produce list is really long and would probably come close to the bigger supermarkets (doesn't include lemon grass, galangel and imported passion fruit, but you get the idea...). Highlights included fresh cilantro bunches for 79c each, Tomatoes-on-the-vine for 99c/lb, homegrown zucchini and squash for 79c/lb and farm-fresh romaine lettuce for 99c/HUGE head. This store, to twist the clichéd phrase a bit, bangs your buck and smashes it against the wall in a resounding ricochet.

I sailed into the store 1 hour before closing time (the store is open till 6 PM everyday, except Sundays and holidays) and there was still bread on its shelves. I imagine the bread selection might have been more interesting in the morning, but nothing extraordinary in the evening. The bread shelves had a strong scent of rye-bread, since that was the bread that was least bought. I picked out a whole-wheat pita bread imported from canada and it tastes great!

The Hummus (on the cold shelves to the extreme right wall of the store as you enter) is extraordinary! Its a brand called "Athenos" (http://athenos.com/) and tastes far far far better than the Tribe and other brands available at Tops/Wegmans/Sam's club. The price is a whole $1 less than the varieties at Tops/Wegman's.
I got two varieties today:
-- Spicy three pepper
-- Greek style with Garlic, Lemon & Oregano
Both are mouth-watering. I just had a whole-wheat pita sandwich with the hummus spread loaded with a salad of produce from Guercio's. I am in gastronomical heaven. :)

The store has about 500 million varieties of pasta and a whole wall of cheeses. It also has a sandwich and salad bar, shelves of pasta sauces, many different varieties of rice (slightly expensive), bottled/canned sandwich components eg. olives, banana peppers (in vinegar/brine), a whole range of spices, an Italian version of Indian "curry" powder (hehe ;)), some snacks, Italian sweet snacks, other possibly Italian special stuff (not being Italian, I have no idea where these might be used), curious little knick-knacks, a whole shelf with very fancy-looking fruit preserves ($1.99 each), many different types of teas etc. This is, of course, not a very comprehensive list but I was in a hurry and didn't get to do my usual leisurely stroll-stare in the store. I will add to this post after future visits.

Location: For people walking from downtown, the best way to get to Guercio's would be walk down Elmwood till Lafayette Avenue, turn left and walk down till you reach Grant St, turn right and find Guercio & Sons to the left of the street. Walking down West Ferry and turning into Grant Street is *NOT* recommended. As you might have guessed, I took the non-recommended route while walking to the store. The positive thing that came out of taking the non-recommended route was that I located an interesting looking market at the corner of W. Ferry and Grant (future review?). The somewhat doubtful experience consisted of walking down about 4 blocks of Grant Street which were shuttered, graffiti'ed and crawled with not-so-great characters whom you might not want to meet in a side-street alone. The end of West-Ferry-beginning-Grant-Street is best avoided. However, walking down Lafayette is a nice experience. You might get soaked by a few over-zealous garden sprinklers, but otherwise quite a scenic route.

Guercio & Sons Incorporated: Highly Recommended for daily groceries, arcane Italian stuff, thousand different types of pastas and SPLENDID hummus. Downers: a somewhat sketchy location and a lengthy walk (which is worse with a full load of groceries on your shoulders).