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Gardenmama's Journal

gardenmama
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12/04/2008 23:21 #46963

Companies hiring in WNY
I just saw a story on channel 2 news about a number of places in WNY with job openings. Don't know if anyone is interested, but these are hard times for many - hoping maybe someone can use this info. Here's a link to the channel 2 news story which has info on the jobs/companies hiring and some of the details.


gardenmama - 12/04/08 23:32
You're welcome SirJames
james - 12/04/08 23:29
Thank you very much Ms.Mama!

12/01/2008 20:21 #46911

Outside - yuck
It's really crappy outside. This kind of reminds me of the just before Thanksgiving storm we had in 2000 when so many people got stuck all over the city. First, it was the thunder storm (which we just had) then came the snow/wet rain - which we're having now. Now I'm really wishing I were in for the evening but still have to go out in a little while - I have to start planning better and pay more attention to the weather.

I really don't ever want to see one like this again... it was kind of creepy weird.
(2000 Storm pic)

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theli - 12/02/08 10:43
As fast as it came, it went. Was actually a pretty nice night a little later. Gotta love it.
lauren - 12/02/08 09:35
before i read the entire post i was like, whoa, what buffalo do you live in? :)

Nice to see you out at the Battle again by the way.
jacob - 12/02/08 02:46
I remember that. I've never been in snow so bad.

11/27/2008 23:40 #46865

More Thanksgiving food porn
Well, my mom was right - I spent two days cooking, will be cleaning up for another two and we managed to demolish the meal in about 20 minutes. Of course, we all had to wait a while for desert as we ate too much dinner, and needed to clean up a little mess between courses. Anyway, here's dinner.

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And my friend and her son brought these pies - pumpkin, cherry crumb, chocolate cream.


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And my sister made the other two pies - pecan and pecan with chocolate chips.

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Everyone went home with leftovers and I have enough for another couple of meals. A 22 lb. turkey is pretty big. Anyway, now I kind of have turkey sleepy syndrome - but I think the coffe is helping to counter act that a little at least.

Hope you all had a good evening.
tinypliny - 11/28/08 15:47
I need to learn how to bake a pie! :) This is inspiring. Thanks for posting!
metalpeter - 11/28/08 15:44
Wow that is a lot of food.

11/26/2008 15:04 #46853

Happy Thanksgiving
No work today - trying to get my prep done for tomorrow’s dinner. Will be having a houseful. I laugh when I think about my mom saying once, "Thanksgiving dinner takes two days of prep and cooking, another two days of clean-up, and they’re done eating it in about 11 minutes." Now there’s perspective (maybe next year we should go out to dinner). Took a little break from my prep to have something to eat - I LOVE Harvard beets and think everything in the world should be the Harvard beet juice magenta color.

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HOPE YOU ALL HAVE A FABULOUS THANKSGIVING!

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Pilgrims' 1621 Thanksgiving

The tradition of the Pilgrims' first Thanksgiving is steeped in myth and legend. Few people realize that the Pilgrims did not celebrate Thanksgiving the next year, or any year thereafter, though some of their descendants later made a "Forefather's Day" that usually occurred on December 21 or 22. Several Presidents, including George Washington, made one-time Thanksgiving holidays. In 1827, Mrs. Sarah Josepha Hale began lobbying several Presidents for the instatement of Thanksgiving as a national holiday, but her lobbying was unsuccessful until 1863 when Abraham Lincoln finally made it a national holiday with his 1863 Thanksgiving Proclamation (below).

Today, our Thanksgiving is the fourth Thursday of November. This was set by President Franklin D. Roosevelt in 1939 (approved by Congress in 1941), who changed it from Abraham Lincoln's designation as the last Thursday in November (which could occasionally end up being the fifth Thursday and hence too close to Christmas for businesses). But the Pilgrims' first Thanksgiving began at some unknown date between September 21 and November 9, most likely in very early October. The date of Thanksgiving was probably set by Lincoln to somewhat correlate with the anchoring of the Mayflower at Cape Cod, which occurred on November 21, 1620 (by our modern Gregorian calendar--it was November 11 to the Pilgrims who used the Julian calendar).

Lincoln's 1863 Thanksgiving Proclamation

Lincoln's Thanksgiving Proclamation that follows is taken from the collection of Lincoln's papers in the Library of America series, Vol II, pp. 520-521.

The year that is drawing towards its close, has been filled with the blessings of fruitful fields and healthful skies. To these bounties, which are so constantly enjoyed that we are prone to forget the source from which they come, others have been added, which are of so extraordinary a nature, that they cannot fail to penetrate and soften even the heart which is habitually insensible to the ever watchful providence of Almighty God. In the midst of a civil war of unequalled magnitude and severity, which has sometimes seemed to foreign States to invite and to provoke their aggression, peace has been preserved with all nations, order has been maintained, the laws have been respected and obeyed, and harmony has prevailed everywhere except in the theatre of military conflict; while that theatre has been greatly contracted by the advancing armies and navies of the Union. Needful diversions of wealth and of strength from the fields of peaceful industry to the national defence, have not arrested the plough, the shuttle, or the ship; the axe had enlarged the borders of our settlements, and the mines, as well of iron and coal as of the precious metals, have yielded even more abundantly than heretofore. Population has steadily increased, notwithstanding the waste that has been made in the camp, the siege and the battle-field; and the country, rejoicing in the consciousness of augmented strength and vigor, is permitted to expect continuance of years with large increase of freedom.

No human counsel hath devised nor hath any mortal hand worked out these great things. They are the gracious gifts of the Most High God, who, while dealing with us in anger for our sins, hath nevertheless remembered mercy. It has seemed to me fit and proper that they should be solemnly, reverently and gratefully acknowledged as with one heart and voice by the whole American People. I do therefore invite my fellow citizens in every part of the United States, and also those who are at sea and those who are sojourning in foreign lands, to set apart and observe the last Thursday of November next, as a day of Thanksgiving and Praise to our beneficent Father who dwelleth in the Heavens. And I recommend to them that while offering up the ascriptions justly due to Him for such singular deliverances and blessings, they do also, with humble penitence for our national perverseness and disobedience, commend to his tender care all those who have become widows, orphans, mourners or sufferers in the lamentable civil strife in which we are unavoidably engaged, and fervently implore the interposition of the Almighty Hand to heal the wounds of the nation and to restore it as soon as may be consistent with the Divine purposes to the full enjoyment of peace, harmony, tranquility and Union.

Abraham Lincoln
President of the United States


Much left to do preping and cleaning - So here at the end - a little Thanksgiving Pooh...

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tinypliny - 11/26/08 20:51
Have a wonderful and relaxing holiday. :)
metalpeter - 11/26/08 19:43
Happy Thanksgiving to you as well and thanks for all the info. Just a thought for next year (never done this so don't know who and where are good) there are places (like Sam's Club) where you can by the turkeys allready cooked and seasoned. I assume they have other things the same way.
jenks - 11/26/08 17:49
haha, you and my mom should be friends. She makes a beet/carrot puree every year at thanksgiving, just b/c it's "pretty on the table".
mrmike - 11/26/08 16:40
That is a nice color, not nice enough to get me to eat a Harvard Beet, but thems the breaks

11/23/2008 16:39 #46811

Flu update
Thanks to all for the well wishes, and for the info. This has been one nasty flu that just seemed to hang on endlessly. My daughter was throwing up for 3 full days every time she ate anything, and it attacked my lower intestine for several days - maybe it's just the way our bodies work that it bothered us differently - I don't know. We then spent another couple of days of severe headache (which has been the case for both of us since this started) and just generally not feeling good. Anyway - we are FINALLY on the mend and starting to feel better, yay, just a slight lingering headache. Looks like tomorrow we'll both make an attempt at getting back to our normal routines. Today I lysol sprayed and/or lysol wiped the crud out of everything in my house - doorknobs, faucets, toilet, beds (changed bedding too), kitchen everything, etc., hoping to avoid anyone else coming in here and catching anything or reinfecting ourselves (if that's really possible).

For those who didn't get a flu shot - after this last week, I highly recommend it! Though we've obviously had one strain already, I think I will make appointments this week for myself and my daughter to go get shots if we still can. I sure don't want to spend another week down for the count.