I spent so much of the morning on the phone waiting on hold to try and get all my medical records and test results to one place for a doctors appointment this afternoon.

Luckily, you can program and wait so it wasn't so bad. I am going to try and get my own copy of it all, now that it is in one place. This should be exciting to see one gastro enterologist who specialized in these types of problems, with all my test results (CT, colonscopy, and blood test) all in one place.

The doctor is Dr. Bartolone over at Buffalo Gastroentrology Associated at 60 Maple Rd.

Argh, the steroids are starting to give me zits on my face. I never had zits like this before.

how great is that. makes shopping with the not phone great. and they have a page for recipes and shopping tips, sales etv. go wegman's

Who woould have thiught, clif bars are wheat free.

I knew it. I am freakin' blood test certified allergic to wheat and corn. I am totally not surprised as I am such an allergic person and I am sure that Hay and grass are one of my main enemies. This morning my stomach was all gurgely, squishy which is not a good thing and I did eat wheat yesterday for the first time in weeks.



I have a doctors appointment to discuss this on Friday Feb 1. I wonder if anything else is wrong with me - I took so many tests last week.

Finally, I have an appointment with a gastro on Thursday. I wasn't going to go but now I might go to discuss this with them. What if everything is my allergies. I am really only a step away form bubble boy. What the fuck happend to me that made me so allergic to everything. It seems liek my immune system is so over the top xenophobic.

Gluten causes damage to the intestinal lining by eroding the villi and microvilli essential for digestion and absorption processes. This damage then increases the likelihood of partially digested gluten proteins passing into the bloodstream. Certain proteins cause our immune systems to react. Undigested partial proteins found in gluten cereals have morphine-like properties once they enter the bloodstream, suggesting an origin for the phrase 'comfort foods' and its addictive nature. Once an immune response has been initiated, inflammatory reactions can cause a whole host of wheat allergy symptoms. A gluten/wheat allergy may not always be a severe frequent reaction but can result in many digestive symptoms � flatulence, bloating, constipation, diarrhea, pain etc. � and may aggravate a host of other symptoms.

--paul