Leetee's Journal
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02/08/2006 16:27 #25580
In Honour of PaulCategory: food
Green beans were nice and yummy. The sesame bun was too doughy for me. The spring rolls were good. So were the pineapple tempura. Interesting mix of food. That plate was sort of my "dessert".
We went to a buffet in West Seneca called China One. They have a pork dim sum dumpling that (e:Uncutsaniflush) really likes...
Which reminds me. When you guys ate at Korea House [inlink]paul,4160[/inlink] the other day, (e:Paul), you missed us by a couple of hours. We ate there that same day, just way closer to stereotypical "lunch" time. Anyhoo, my point was going to be that i also get something there that has a raw egg in it, but i ask them to omit the beef. It's served in a hot pot dish and the point is to stir it about so the egg becomes a cooked sauce. I wonder if that is what yours was supposed to be? Looks like it to me. Was it in a black dish that was really hot? Or maybe it was supposed to have hot steaming broth poured over it; i've seen that there, too. I'm not sure you were supposed to eat the stuff raw... least, that is the way Korean food has been in my limited experience.
02/07/2006 23:51 #25579
Weekend & The END of the Depression!!We went to see my parents this weekend. They spoiled me with kitchen stuffs, little gadgets and do-dads... but not too spoiled. No cake, but a nice box of chocolates... i tried not to eat them all at once. Finished them tonight. The day after, not too bad. lol
Spent the day in Toronto yesterday. Did some shopping, got myself... oops... no, i didn't pay, (e:Uncutsaniflush) did... he got me some charms from a groovy place i like to go to in Kensington Market called Courage My Love. Hope that evil eye will help after all! Ate good chinese on Younge at Wellesley. Miss that city. We resolved to go more. Once a month, even if it is just to hang about in Chinatown. I thought we saw a sign for a vegetarian place in that 'hood... wonders will never cease. Was a cold and windy day, though, so we tried to keep ourselves warm. Day passes for the TTC help with that!!
Here's a pic i took from the top level of the GoTrain. My favie guy with my favie city in the background... the CN tower just barely visible between the buildings.
hmm TO.. Its been too long. I see a little road trip in my future. I see your prayer to the weather gods pretty much worked.. you were able to travel to all of your destinations w/o a blizzard getting in the way.
Happy Happy Birthday, Lee!
Congrats on your one year of no smoking, hurray!
The GO Train??!! What's the fun of going to T.O. if you aren't going to drive??!! *laugh*
It's been too long since I've been back there myself...I miss living in that city.
Happy Birthday!!
Happy Birthday!!
HAPPY BIRTHDAY LEETEE!
Happy Birthday - I am jealous of your toronto trip.
HAPPY BIRTHDAY!!!!!
02/03/2006 18:30 #25578
Pizza Survey -- UpdatedCategory: food
My favie is LaNova. They have great pizza. OK, so the location is a bit... well, it is off the beaten strip, let's just say. Not too far from our place, really. It's on Ferry...
Oh yum... its here!!
Update
Thanks for all your responses, peeps! Like me, most of you have strong opinions and tastes on pizza.
Funny, though, i didn't even say what i like. Go me. I am a bit of a purist... i like cheese pizzas, preferably NY style. I am ok with some toppings, but not loads. My preference is a good thin crust cheese pie...
Which, i reckon is the opposite of your tastes, eh, (e:Theecarey)?
We tried Just Pizza once and we were disappointed. Thought it was overpriced and it seemed to be all about the toppings, not the quality of the basic ingredients.
We used to go to NY Pizza when we lived in that 'hood, (e:dcoffee)... we should check on the places you mention in South Buffalo. I love little hole in the wall places. :)
I should try my hand at homemade pizza, (e:Kara)... i could do it the easy way, really and get out my breadmaker for the dough. :O)
i know this is going to draw alot of fire, but honestly, i love domino's pizza. i mean when i am home, i love lanovas, or mr pizza (ham and pinapple) i also love dipping my pizza in blue cheese.
haha this cracks me up. I think "buffalo pizza" (whatever that is) is way overrated. (no offense.) And I think lanova is WAY overpriced. this is probably blasphemy around here, but they all taste the same to me...
My fave pizza is New Haven pizza. They claim to have 'invented' it. [hmm, not sure how to do a wiki link, so here: :::link:::] We had two pizza places on campus that were 'rivals', and claim to the first pizza places in the country. My dad has them on speed dial and will still drive 2hr for Pepe's sometimes. They're famous for their white pizza, especially white clam pizza. It's all cooked in a brick over. Yum.
Another fave is cooking pizza on a grill yourself. Just through dough on a hot grill- it cooks really fast- then slather on some toppings (a good one is gorgonzola and rosemary and caramelized onions. not traditional, but delish nonetheless.)
LaNova is great. Mister Pizza is ok. I don't like Just Pizza either. You're right, they seem to be all about the toppings.
Jeff & I went to Pizza Plant last night and got Pods (?) they were really good. I had never been there before. (e:pmt) wrote about it a few times, they have gluten free Wednesdays at their Transit Rd. place.
Just Pizza, hands down. I've been ordering a Sicilian White with hot peppers since I first moved to Buffalo.
As a close second, I would say homemade pizza is my favorite, assuming I don't screw up the dough.
i really liked that lanova ny style
Any placed that has a thick dough. I dig thick and chewy. I like most toppings although I prefer vegetables on it..the more the better. I also like it saucy. hmm.. I seriously ended up ordering pizza after reading this post. A local place offers "double dough" as an option, so I get that when I order.
I prefer to order from somewhere in Tonawanda/Amherst.. or South Buffalo.. I have found that most places have the pizza I am looking for. Frano's, Marks, Bellas.. and a few others.
K, off to eat pizza!
Jo Jo's on Abbott in South Buffalo is the best place. it's kind of quaint no frills place with a small store front with painted red green and white walls and old ornate tin cealing tiles.
but I also like NY Pizza on Allen, and Casa Di Pizza in restaurant row on Elmwood makes a realy good veggie pizza that is so loaded with toppings that it is impossible to eat without a knife and fork.
For toppings I like the Mushrooms Peppers combo myself, also onions, spinich and broccoli are good too. I do eat meat and like pepperoni, but vegetable pizzas are usually better.
My favorite used to be Mister Pizza, so much better then LaNova by leaps and bounds. Plus there silican pizza (not white pizza they are differant) was so good. But now my favorite is Just Pizza. They have so many varities. Not sure what my favorite kind is. Back when I worked at Wilson Farms (many years ago it seems like a distant past) On Elmwood and Aurburn every so often we would get a varitey from them. I still think they make the best pizza. I have never tried there flavored crust and have only gotten slices recently as opposed to an entire pie.
02/03/2006 10:08 #25577
Buffalo Zoo PicsCategory: zoo
The elephants were eating when we got there and then one of them started trumpeting. She went outside and bashed around some sort of mangled plastic tub... mostly with her back feet, accompanied by more grunts and trumpets. She was loud enough to draw a wee crowd.
We even saw some dancing goats. Have no idea what they were up to, but one of them bounced about like.. well, like he was dancing.
Here are some pics...
Here is the agouti.
And a Wallaby
A cute, but slightly blurry pic of the baby giraffe... he looks curious in this shot, i think.
And one of the adults, making sure i wasn't doing anything to the cute baby..
Last, but not least, (e:Uncutsaniflush), looking at his favorite part of the zoo. He mentioned something about channelling (e:Paul)....
i think i might have dug the socks with garters. LOL. not really. yeah i guess advancements in feminine hygine products are a good thing. so 59' 69' are the times you would like to live in. would you have been a hippie? or one of the Beats' i think if i lived back then, i would be a combination. travling cross country in a VW Bus. yup. thats what i would do, no garters....kinda racy huh.
lol.. thought you might be able to relate to that, (e:paul)!!
i know what you mean, (e:Ladycroft). Something very gentle about a griaffe.
i love the gentle smile giraffes give, such graceful and sweet animals
I lov ethe pic of uncut looking at the ocmputer through the window.
02/02/2006 10:09 #25576
Happy Groundhog Day!According to the CBC
Groundhog Day consensus: early Canadian spring
Last Updated Thu, 02 Feb 2006 09:05:23 EST
CBC News
Canadians can look forward to an early spring, based on two famous groundhogs failing to see their shadows on Thursday.
Wiarton Willie's handlers consult with the rodent seer before announcement.
Groundhog Day cheers erupted in Wiarton, Ont., as Wiarton Willie's white-gloved, purple-robed handlers made the morning announcement that the rodent hadn't seen his shadow, indicating an early end to winter.
Organizers of the Wiarton Willie Festival claim the albino groundhog's track record over the past 50 years is "better than 90 per cent."
On the East Coast, Nova Scotia's best-known woodchuck also signalled an early spring. Shubenacadie Sam emerged from his heated home at the Shubenacadie Wildlife Park outside Halifax and failed to see his shadow.
The news comes as many Canadian cities reported their warmest January on record. Environmental officials believe a vortex of cold air that usually traverses the globe is parked over Russia, blanketing Europe with arctic weather. In contrast, North America is bathed in warmer air from the jet stream.
That fact isn't lost on Wiarton Willie, said his handler, Mack MacKenzie, who translated the groundhog's comments: "Fools, it is spring already. Why are you making these silly predictions?"
South of the border, Punxsutawney Phil delivered some unwelcome news.
Mack MacKenzie, rodent handler and translator.
The large crowd gathered in Gobbler's Knob, Penn., groaned loudly after learning the chunky critter saw his shadow, indicating six more weeks of winter.
Groundhog Day legend began with a German superstition that suggests if a hibernating animal casts a shadow on the Christian holiday of Candlemas, which is Feb. 2, winter will last another six weeks. No shadow indicates an early spring.
Europeans used to watch for hedgehogs, but a hedgehog shortage in North America caused settlers to switch to woodchucks, also known as groundhogs.
Oh, well, i thought that it might not be something meant to be cold, (e:Paul), but i reckon i was wrong. I don't have that much experience with Korean food, least not the stuff that isn't vegetarian. :O)
Yeah, i think that is a basic recipe for steak tartar, (e:imk2)... with pickles and onions and raw beef. I guess Korean food has a counter part, eh?
We did see someone by the dollar store, (e:boxerboi)! But she didn't look anything like you... and she was a dollar store employee, talking on her cell phone, sitting on the cold ground, smoking a cigarette. Not you, i don't think. :O)
ok, i'm thinking paul had something that was supposed to be like a steak tartar, which is completely raw, with an egg yolk and other various ingredients. i think i posted it in my disusting foods post some while back. but yeah, was it seasoned with chopped onions and soy and chopped pickles?
Were you in the southgate plaza? If you were, I work in the southgate medical park! I wonder if you saw me walking to the dollar store... :o)
No mine was cold, server on a cold salad in a cold bowl with nothing warm. It was ueberyucky. I still love the place and actually I liked some of the raw beef. My worms did too, lol.