After more than 6 years in Baltimore, I have come to realize that the best pizza really is in New York. NYC probably has the best, but WNY comes in at a close second, in my opinion. My favorite comes from this place in Niagara Falls that you'd never ever notice unless you were looking for it. It's on a residential street, and feels like a step back in time. There are only two people working there, and you can see the gigantic flour sifters, long table, and all the equipment they use to make this old fashioned pizza. Totally vegetarian, goes great with red wine, and I don't know what they put in the sauce--maybe crack--because I am so addicted to it!
DG Bread & Pizza, though locals tend to call this place Trusello's because I think that used to be its name.
Somebody made a Youtube video of the place. It's a little long, but you get the idea:
I agree it seems weird to have 60-degree days in December in Buffalo, but I heard this morning that next weekend is finally going to be a little more wintry. My hope is that this delayed winter weather will make Spring seem to come that much sooner.
I'm ready for it to snow actually. It's too weird to be warm this late.
I like the idea of Handlebar but it is expensive. Sometimes they have GoBike events there, that's the only time I've seen it crowded (plus we had the World Naked Bike Ride afterparty there)